Tomato Rice Recipe

Sure! Tomato rice is a flavorful and easy-to-make dish. Here's a simple recipe for you:

### Tomato Rice

#### Ingredients:

1. 1 cup basmati rice

2. 2 large tomatoes, finely chopped

3. 1 medium onion, finely chopped

4. 2 green chilies, slit (optional)

5. 1 teaspoon ginger-garlic paste

6. 1/2 teaspoon mustard seeds

7. 1/2 teaspoon cumin seeds

8. 1/4 teaspoon turmeric powder

9. 1/2 teaspoon red chili powder

10. 1/2 teaspoon garam masala

11. 1 tablespoon oil or ghee

12. Salt to taste

13. Fresh coriander leaves for garnish

#### Instructions:

1. **Rinse and Soak Rice**: Rinse the basmati rice under cold water until the water runs clear. Soak it in water for about 15-20 minutes. Drain and set aside.

2. **Prepare Ingredients**: While the rice is soaking, chop the tomatoes and onions, and slit the green chilies if using.

3. **Cook Spices**: Heat oil or ghee in a large pan over medium heat. Add mustard seeds and cumin seeds. Let them splutter.

4. **Sauté Onions and Chilies**: Add the chopped onion and green chilies. Sauté until the onions turn golden brown.

5. **Add Ginger-Garlic Paste**: Add the ginger-garlic paste and sauté for a minute until the raw smell disappears.

6. **Add Tomatoes and Spices**: Add the chopped tomatoes, turmeric powder, red chili powder, and salt. Cook until the tomatoes turn soft and mushy.

7. **Add Rice**: Add the soaked and drained rice to the pan. Mix well to coat the rice with the tomato mixture.

8. **Add Water and Cook**: Add 2 cups of water and bring to a boil. Lower the heat, cover the pan, and cook until the rice is done and the water is absorbed, about 15-20 minutes.

9. **Garnish and Serve**: Once cooked, fluff the rice with a fork. Garnish with fresh coriander leaves.

Enjoy your delicious and aromatic tomato rice! 🍅🍚

Thanks for Reading.

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Check this also-Poha Recipe